Thursday, July 3, 2014

Freezing unused potatoes

Have you ever purchased a bag of potatoes and some of them were spoiled?
Yesterday I had to clean up some of the "Red Potatoes" I purchased at the supermarket, because a few of them had yucky spots.... so I had to cut off the rotten spots to save the potato.

I was not ready to cook them though, so I had to think of a way to save them without them turning I put them in a container, filled it just over the amount of potatoes with water and freezed them.
And as you can see in the picture, there has been no browning to the potato.

When I'm ready to use them which will most likely be for mashed potatoes, I will just thaw and dump into boiling water to boil.

Yayy for no wasted potatoes :)

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